PACKAGING
Malaga paste
SULTANINO
our paste for Malaga icecream
Sultanas, glucose-fructose syrup, sucrose syrup, marsala wine, sweetened egg yolk, flavourings; acidifying agent: citric acid E330; colouring agents: turmeric E100, β carotene E160a; thickener: pectin E440; antioxidant: ascorbic acid E300

NUTRIENT VALUE
| NUTRIENT | per 100g |
| Kcal Kj |
287 1200 |
| Fat of which Saturated |
1,26 0,44 |
| Carbohydrates of which Sugars |
64,57 59,86 |
| Fiber | 0 |
| Protein | 1,45 |
| Salt | 0,48 |
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